Healthier than other pohas | Gluten-Free and Fibre-Rich | Easily Digestible:
What distinguishes red poha from regular instant poha is that it is made from low-Total Fat wholegrain red rice that contains the bran as well as rice. The resultant red rice poha is high fibre and low Total Fat. Great Source of Nutrients: Red Poha in Fresh is made up of 76.9 percent of carbohydrates and about 23 percent of Total Fats. As a carrier of healthy carbohydrates, this poha 1 kg is a great breakfast option for sustained energy levels. Antioxidant Properties: Red rice poha thick/thin is a storehouse of essential minerals like Iron, Zinc, and Manganese.
Promotes Energy Production: Since red poha also contains bran along with rice, it is high fibre and hence way healthier.
Not only this, it is an easily digestible version of regular poha ready to eat and contains ample amounts of iron, thereby assisting energy production.
Cooking instructions: Use it to make Kande Pohe, a Maharashtrian breakfast favorite, by adding chopped onion, coriander, and peanuts for crunch. Finish off with a squeeze of lime.
Cooking time: 15 minutes. Soak for 30 mins.
Storage Instructions: Store in a cool and dry place. After opening it, keep it in an airtight container.